kale mashed potatoes

kale mashed potatoes

This colcannon recipe is the perfect side dish for St. Patrick’s Day. You can either use a stand mixer or a potato masher at this point, or you can place the potatoes in a food processor. Brown gravy is often served over the mashed potatoes. Cover with cold water, season with a pinch of salt and place the pan over high heat. Potatoes … This side dish gets a head start with frozen mashed potatoes. Make sure the water doesn’t touch the bottom of the bowl. Vegetable Recipes. What I love about this Smashed Potato Cakes with Kale recipe, aside from the taste, is how it can easily pass for breakfast, lunch, or dinner. Directions kale mashed potatoes with bacon and gravy Peel the potatoes and cut them into equal sized pieces. Total Time: 30 mins. While mashing the potatoes, add the butter, half and half, salt and pepper to taste. Mashed Potatoes With Kale. Peel the potatoes and cut them into equal sized pieces. A couple of years ago I was looking for some Irish recipes to make for St. Patrick’s Day when I stumbled on Colcannon. The Dutch love to mash potatoes with all types of vegetables, like carrots (that would be called hutspot), and even sometimes, fruit. Stir the chopped kale into the hot mashed potatoes and beat in the milk and butter or olive oil. mashed potatoes with kale: recipe from The Sprouted Kitchen. Peel and dice 2 lbs. Mashed potatoes mixed with cabbage or kale and green onions. In Kenya and other countries in Africa, texture is just as important as flavor and smell and presentation. NYT Cooking is a subscription service of The New York Times. https://www.foodnetwork.com/.../olive-oil-mashed-potatoes-and-kale-5631354 2 cups frozen mashed potatoes (such as Ore-Ida Steam n' Mash) The second thing is that you’re supposed to eat with your hand. Serve hot. All TWR products are Certified Humane, and they practice regenerative agriculture, … Soy milk and olive oil add a delicious creaminess to this easy recipe for Vegan Mashed Potatoes with Roasted Garlic & Kale! Anonymous Rating: Unrated 10/14/2014. Garlicky Kale Mashed Potatoes. That sounds like an amazing evening (spicy cranberry sauce – YUM)! Cook the onion until it has softened, approximately 4-5 minutes, stirring occasionally. Drain … Ingredients. I blanched the kale for 3 minutes. Ingredients. Traditionally it’s served with sausage (rookworst). I could happily ignore the meat and veg, and just pour a huge ladle of my mum's delicious gravy over my mash to slurpily enjoy what she called mashed potato soup. Who doesn’t love flourescent green food! Potatoes are synonymous with Ireland, so you might be surprised to hear that they aren’t actually native to the … Get recipes, tips and NYT special offers delivered straight to your inbox. I don't like floppy leafiness in my potatoes, so I chop the kale quite finely. Mashed Cauliflower with Kale is an easy and healthy alternative to mashed potatoes that you can make with just 5 ingredients! I love your recipes and bought your cookbook. Consider using Swiss chard instead of kale if you prefer. You’re going to love these Irish mashed potatoes with kale. It is a Dutch dish of mashed potatoes with kale and served with a side of delicious sausage. Drain off the water, return the potatoes to the pan, cover tightly and let steam over very low heat for another 2 to 3 minutes. While the mushrooms are roasting, prepare the herby kale mashed potatoes. While the mushrooms are roasting, prepare the herby kale mashed potatoes. Just before the potatoes are ready, place the kale in a pan and pour over a cup of just boiled water from the kettle. Scale 1x 2x 3x Ingredients. If you find plain mashed potatoes a little boring, turn up the volume by adding sautéed kale and lots of cheese! The information shown is Edamam’s estimate based on available ingredients and preparation. Bring to a boil and boil until tender, about 15 to 20 minutes (pierce a piece of potato with a fork to assess doneness). Recipe yields 8 modest side servings, or 6 medium. Copyright © 2021 Love and Lemons, LLC. Tips to use every part of the vegetable -. We stir in a bit of greens to up the nutritional value in Kale Mashed Potatoes. Let the dish cool well and then put it in a closed container in the fridge. Its 25 degrees out and this is the perfect breakfast for a cold morning. Peel and dice 2 lbs. Bring to a boil and let the potatoes boil on medium heat for 10 minutes. Use a rubber spatula to fold in the ⅓ cup olive oil, ½ cup of the reserved cooking liquid, the kale, scallions, rosemary, ½ teaspoon salt and freshly ground black pepper. Delicious if, for example, you want to eat it sometime in the spring. Add potatoes, cover and cook until tender, 10 to 15 minutes. At my parents' house in Holland, in the Fall, a man would sometimes bring an armful of large curly leaves of kale. I first made these vegan mashed potatoes for a family dinner a few weeks ago. make it again. I blanched the kale for 3 minutes. Earth Balance Buttery Spread, or regular butter; 1/2 Tsp. Meanwhile, set large sauté pan over medium heat and add 1 tablespoon of butter. I think I will substitute cauliflower for about 1/2 of the potatos! Recipe yields 8 modest side servings, … If you add kale to buttery mashed potatoes, that makes it healthy, right? Their tender skin and rosy hue give mashed potatoes texture and color. They’re mashed potatoes for grown ups. Add the kale, remaining 1 tsp sea salt and black pepper, saute for 4-5 minutes, then … A delicious, easy vegetarian holiday side dish! potatoes into one-inch cubes. Cauliflower Mashed “Potatoes” with Kale. A delicious, easy vegetarian holiday side dish! Add the kale and cook for 5 minutes or until wilted, stirring occasionally. Rating: 5 from 4 reviews. black pepper; 1 cup green kale (chopped) Instructions. Boil the kale, with vegetable stock and water, in a large pan. If you stir the kale in too much it can lend a slight green cast to your potatoes, so i just barely stir it in right before serving. You may also try healthy falafel recipe as it tastes amazing. Stir in potatoes and season with salt and pepper. You very finely chop the collard greens (or spinach or kale, but collard greens are revered there, they are called sukuma wiki–push the week–something to stretch resources). The Dutch love to mash potatoes with all types of vegetables, like carrots (that would be called hutspot), and even sometimes, fruit. Sour cream, garlic cloves, Italian cheese, chicken broth, butter and coarsely chopped stemmed kale adds lots of taste to Creamy Garlic and Kale Mashed Potatoes. Creamy and delicious, flavored with garlic and butter, it is the perfect healthy side dish! Uncover; simmer 5 to 6 min. This side dish gets a head start with frozen mashed potatoes. Potato and Kale Gratin, like most gratins and casseroles, can be switched up to suit the needs of the person preparing the dish. The kale can be switched out as well. Who doesn’t love mashed potatoes and these Kale Bacon Mashed Potato are done in under 10 minutes and … The fine chop, and no cooking–they wilt with the heat of the mashed potatoes, lets the chlorophyl escape and tint the potatoes a vivid green. The mix of greens and hearty roots will become a staple in your home. Your email address will not be published. A Simple Side to Warm Up on Chilly Days: Kale Mashed Potatoes. Served with Chicken Meunière and Spicy Jalapeño Cranberry sauce. Stir the potato and kale mixture from time to time. My favorite dish from Kenya is irio, which is mashed potatoes with collard greens, maize and beans (and onions, but you have scallions–same idea). This colcannon recipe is the perfect side dish for St. Patrick’s Day. We love to eat, travel, cook, and eat some more! Kale, Potato, and Onion Frittata recipe | Epicurious.com. A delicious, easy vegetarian holiday side dish! Buttery Kale and Bacon Mashed Potatoes makes a great side dish - or even a meal in itself! Add remaining olive oil when onions are beginning to brown. Bring a large pot of water to a boil, add the chopped potatoes, and simmer for about … Remove lid; cook and stir until potatoes just begin to brown, about 10 minutes more. Subscribe now for full access. Made without garlic, scallions, rosemary or pepper flakes, just some milk while mashing and butter if you have any. reviews (19) 82%. I tried this recipe and really love it as has good amount of nutritional value. These potatoes are not your creamy whipped cloud potato – if you’re craving that style of mash, go make this recipe. Cheers ! 1 large head of cauliflower (chopped) 2-3 Tbsp. 2 pounds unpeeled yellow potatoes (or Yukon Gold), cut into 1 inch pieces Add 2 tablespoons oil, kale, salt, and pepper; stir until fully combined. What’s not to love? Remove from the heat and mash with a potato masher or a fork, through a food mill or in a standing mixer fitted with the paddle, while still hot. Bring to a boil and let the potatoes boil on medium heat for 10 minutes. Go to reviews. Which is the Dutch translation for “kale”. Explore. Ha! Add the scallions and kale, and cook until wilted, 1 to 2 minutes. potatoes into one-inch cubes. This recipe is mashed with kale which is a healthy loved green. Set aside. Makes any meal feel special or a perfect side dish for your holiday parties. Chop the potatoes into smaller chunks and add them to a large pan. Dutch Mashed Potatoes with Kale stamppot boerenkool 2 /or/ boerenkoolstamppot 2 3 (de) boerenkool 2 - kale I was very happy to find large bags of 'baby' kale (very young leaves) at a favorite store. Yield: Serves 4-6 as a side dish. Out of a whole roast dinner, it was the thing I most looked forward to. In a large pot with enough cold water to cover, place the potatoes and garlic. Either way, mash or cream the potatoes to your desired consistency. Marianne Mays Bon Appétit May 1996. Required fields are marked *, Notify me of follow-up comments via e-mail. Potato. I skipped the leaks and tossed a handful of diced red onion in. While the potatoes are cooking, heat the remaining 2 tsp olive oil in a large skillet over medium-high heat. Makes any meal feel special or a perfect side dish for your holiday parties. Stir in kale and garlic; cook and stir 3 to 5 min. Your email address will not be published. Who doesn’t love mashed potatoes and these Kale Bacon Mashed Potato are done in under 10 minutes and filled with flavors – try it once and you’ll be hooked! Bring to a boil and cook until tender, about 15 to 20 minutes. Bring to a boil over medium-high heat. Once hot, add garlic and cook for about 30 seconds. Add the onions and cook for 5 minutes or until tender, stirring occasionally. Colcannon (Irish Mashed Potatoes with Kale), has quite the backstory. 3.5/4. How to reheat mashed potatoes. For more holiday recipes, check out the holiday section of our recipe index! Yield: 6 side servings 1 x. You can use sweet potatoes rather than white potatoes. Transfer to the ice water, allow to cool for a couple of minutes, then drain and squeeze out excess water. Rinse the potatoes well, then transfer them to a large pot, add 1/2 tsp salt, and cover with water. Garlicky kale packs serious nutrition into this comforting side dish. So creamy and delicious! Marianne Mays Bon Appétit May 1996. Simmer on medium-low heat 15 min., stirring after 8 min. . Folks play with their food as they converse. It can also include other ingredients like scallions, leeks, onions and chives. Place the potatoes, garlic, and 1 teaspoon salt in a large pot and fill with enough water to cover the potatoes by 1 inch. The skins of the potatoes stay on, which makes for a wonderful texture and also ease of cooking. Boerenkool is a traditional Dutch comfort food dish; flavourful mashed potatoes richly green with little specks of cooked kale, served with a side of smoky sausages. You can substitute extra virgin olive oil for the butter (in which case it will be more Mediterranean than Irish). What’s more, there’s nearly a whole bunch of kale in this mashed potatoes recipe. Featured in: Step 1 Place potatoes into a large pot and cover with salted water; bring to a boil. Freezing the boerenkool is also possible! Stir in the sliced kale and cover. Kale Bacon Mashed Potato: bursting with flavors, creamy and absolutely melts in your mouth. Peel the potatoes and add to the kale after 10 minutes. So I feel this is very health dish and I would really like to try this recipe. Mashed Potatoes with Kale . Go to reviews. Boil for 3-4 minutes. Kale and Olive Oil Mashed Potato Recipe. Colcannon is one of the great signature dishes of Ireland. Can you freeze this? or until potatoes are tender and most the broth is absorbed.,Meanwhile, heat oil in medium nonstick skillet on medium heat. printer friendly version. Total Time 40 minutes. As an added bonus, leaving skin on the potatoes saves you time in prepping the holiday meal. 7. Let the mashed potatoes warm up for a good 10-15 minutes. For the potatoes: Combine the potatoes, garlic, salt and butter in a 5-quart saucepan with enough cold water to cover. It’s basically what you have here, with the addition of corn and beans, which provide a complete protein, because in much of Kenya, meat is a Sundays-only extravagance. I skipped the leaks and tossed a handful of diced red onion in. Food And Drink. Or, even breakfast for dinner! Portion out the amount of mashed potatoes you want to reheat, then pop the lid onto the saucepan and turn the heat to low. serves 6 Note: I typically cut the below recipe in half for my family. I’ve always been a potato cake fan but never tried making them with mashed potatoes (as opposed to shredded potatoes) until now. Add salt to taste and freshly ground pepper. While the potatoes are cooking bring a large pot of generously salted water to a boil and add the kale. You can freeze the mashed potatoes and kale for a maximum of 3 months. As an added bonus, leaving skin on the potatoes saves you time in prepping the holiday meal. Make these creamy, delicious Vegan Mashed Potatoes for your next dinner party! My mum used to call me a mash-oholic when I was little. Abolutely delicious, & makes me feel way better about stuffing my face with mashed potatoes. Kale and Mashed Potatoes with Smoked Sauage - Cook4Love.nl Today I wanted to show you something from my home country that I really enjoy. https://www.bbc.co.uk/food/recipes/rich_beef_and_mushroom_62012 Ingredients. Once hot, add garlic and cook for about 30 seconds. Print. Chop fine (you can use a food processor). Reduce the heat to a simmer and cook until the potatoes are tender, 15 to 20 minutes. Drain in a colander and remove the garlic cloves. It was a lot of work, removing the large veins and cutting up the leaves. An incredibly tasty and simple vegetarian side dish. This Thanksgiving our potatoes are potatoes! Your right hand. Put the potatoes in a large pan filled with water and ½ tsp of salt so the potatoes are just covered with water. Opt out or, pounds russet potatoes, scrubbed and peeled, pound (1 large bunch) kale, either curly or cavolo nero, ribs removed, leaves washed, heaped tablespoons chopped scallions (about 3 scallions), tablespoons unsalted butter or extra virgin olive oil. We create & photograph vegetarian recipes The dish look amazing and as per my knowledge Kale is good for our health and skin, even potatoes has large amount of vitamins. Cook the kale for 4 to 6 minutes (after the water returns to the boil), until the leaves are tender but still bright green. Reduce heat to medium-low and simmer until tender but still holding their shape, about 15 minutes. Cook the potatoes for 20 to 25 … Anonymous Rating: Unrated 10/14/2014. A mashed potato dish with kale (or cabbage) butter, salt, pepper. When it comes to skin-on mashed potatoes, red potatoes reign supreme. This looks wonderful and I think I will make it for Thanksgiving. This rustic vegan mashed potatoes recipe is made with olive oil, rosemary, garlic, scallions, and kale. This dish has a simplicity about it that makes it a wonderful comfort food. This rustic vegan mashed potatoes recipe is made with olive oil, rosemary, garlic, scallions, and kale. These rustic vegan mashed potatoes are made with olive oil, rosemary, garlic, scallions, and kale. It's delicious with this Hearty Beef and Stout Stew, pictured. There are a couple of special things about irio. Thank you Jeanine for being often a key inspiration on my culinary palette. All rights reserved. Place a lid on the pot, bring it up to a boil, then boil the potatoes until they are very tender (7-10 minutes). It should not be considered a substitute for a professional nutritionist’s advice. This is an actual dish that my Dutch family makes – it’s called borecole! Bacon Ranch Kale and Potato Mash with Polish Sausage combines savory Teton Waters Ranch Polish sausage with our very own Whole30 House Ranch. Mashed Potatoes with Kale . 2 pounds unpeeled yellow potatoes (or Yukon Gold), cut into 1 inch pieces, ⅓ cup extra-virgin olive oil, more for drizzling, 4 cups finely chopped kale (1 small bunch). Cook Time: 20 mins. Step 2 Meanwhile, heat oil in a large pot over medium … My cousin recommended your website to me as I am wanting to add in more vegetarian meals to what we eat. You had me at Lemons! We’re also adding a bunch of kale to them because, well… I’m still me. They’re mashed potatoes for grown ups. Add potatoes; stir. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes, while also helping them become better, more competent cooks. make it again. I could go for that, a bit of green in my spuds. Cover the potatoes with water in a saucepan, add about 1/2 teaspoon of salt and bring to a boil. reviews (19) 82%. Heat a skillet and add the bacon cubes. Add the garlic and cook and stir for 1 minute. The easiest way to reheat mashed potatoes and prevent them from becoming a gloppy mess is in a saucepan over medium-low heat. Salt + Vinegar Kale Mashed Potatoes slightly adapted from Edible Perspective. Our salt and vinegar kale mashed potatoes recipe calls for unpeeled red potatoes. Place a lid on the pan, and turn the heat to medium. Instead of butter or sour cream, I use good amount of olive oil, which adds a delicious flavor and creamy texture to this mashed potatoes recipe. A delicious, easy vegetarian holiday side dish! Add the kale to the pan and cook until the leaves are wilted, approximately 3-4 minutes, sti… Return the potatoes to the pan and mash the potatoes until smooth using a potato masher. You’ve gotta try this Irish classic called Colcannon. Cuisine American . Keyword kale, Mashed Potatoes . Remove from the heat and let steep for a few minutes. Reduce the heat to medium, cover partially and cook until tender all the way through when pierced with a knife, about 30 to 45 minutes. It’s easy, all cooked together in one pot. Elizabeth, The Dutch name for kale is boerenkool, which translates as farmer’s cabbage. Bring to a boil and cook until fork tender, about 15 minutes. Use a potato masher to coarsely mash the potatoes and garlic. This whole recipe comes together in about 20 minutes and requires no peeling. Drop the lentils into the saucepan of boiling water. Heat the kielbasa in a bit of boiling water until the sausage is hot throughout, about 8 minutes. Leave the peeler in the drawer. Print the recipe . Drain, reserving 1 cup of the cooking liquid. Ingredients. … This recipe is mashed with kale which is a healthy loved green. It sounded ok. Mashed potatoes mixed with cabbage or kale and green onions. My favorite mashed potato recipe - creamy mashed potatoes flecked with finely chopped greens and garlic. I love lemons. If you find plain mashed potatoes a little boring, turn up the volume by adding sautéed kale and lots of cheese! Ingredients. We stir in a bit of greens to up the nutritional value in Kale Mashed Potatoes. The most common version pairs cabbage with potatoes, but the dish is also made with kale, and that’s the one I usually make. This recipe is a big hit with kids: bright green, and you eat with your hands. Season to taste with up to ½ teaspoon more salt, and pinches of red pepper flakes, if desired. Mashed Cauliflower with Kale is an easy and healthy alternative to mashed potatoes that you can make with just 5 ingredients! So creamy and delicious! I’m so happy the recipes have been an inspiration – thank you for coming back to let me know!! Prepare the smoked sausage according to the packaging. No one will realize it, though, because it cooks down and mixes in to the potatoes so well. Red potatoes are the best! Prep Time: 10 mins. Natural! Bring 1 inch of water to a boil in a large pot fitted with a steamer basket. Serve a section of the kielbasa and the mashed potatoes and enjoy! This authentic version is also topped with sweet pear halves and a drizzle of their juice – totally unexpected and totally delicious! Boil potatoes for 20-30 minutes or until fork tender. Continue folding until creamy, adding up to ½ cup more cooking liquid and additional drizzles of olive oil, if desired. Clean the potatoes. Make mashed potatoes even tastier by making them kale mashed potatoes! Vegan Mashed Potatoes with Garlicky Kale. Return to boil; cover. Where are the eggs in the mashed potato kale cakes? https://thefirstmess.com/2017/10/04/vegan-mushroom-gravy-pie-recipe Was thinking what to do with my potatoes and I think this is it! Adding a green like kale, and golden threads of drizzled olive oil is a great way to add color and nutritional umph to America's favorite starch-packed side dish. It's delicious with this Hearty Beef and Stout Stew, pictured. In contrast, today’s recipe is a rustic mash with garlic, scallions, and rosemary. Another evening spent in great company, fine food and wine and laughter to the stars. Heat the reserved drippings in the skillet over medium heat. I made your wonderful kale and potato salad this morning. This sounds great, also sound like Colcannon, a traditional Irish dish. Creamy and delicious, flavored with garlic and butter, it is the perfect healthy side dish! And: mashed potatoes. The dish is actually made up of hand/rough mashed potatoes and kale mixed in. Where are the eggs in the mashed potato kale cakes? 3.5/4. … Kale Bacon Mashed Potato: bursting with flavors, creamy and absolutely melts in your mouth. cost per recipe: $12.97. I would love to make some dishes ahead for Thanksgiving this year. Cover and cook until potatoes are completely softened, about 5 minutes. Serve hot, right away, or keep warm in a double boiler: set the bowl in a saucepan filled one third of the way with water. Sometime in the fridge about 30-60 seconds ( do not brown the garlic ) time! An added bonus, leaving skin on the pan is hot, garlic! Ll be sure to keep trying other recipes of yours closed container in the potato... I didn ’ t touch the bottom of the New York Times you... Doesn ’ t have any bring 1 inch of water shape while the... If, for example recipe this evening and I think I will substitute for... Next dinner party translation for “ kale ” gets a head start with frozen instead... Of cooking Irish mashed potatoes a kale mashed potatoes boring, turn up the shape while frying the stirring after 8.. You something from my home country that I really enjoy proper potato prep a! This looks wonderful and I ’ m so happy the recipes have been an inspiration – you. For at least another 20 minutes and requires no peeling reserving 1 cup green kale ( chopped ) Instructions Tbsp. Potatoes together for at least another 20 minutes, so I chop the in! Meanwhile, set large sauté pan over high heat the skillet over medium heat! Mash, go make this recipe colcannon, a bit of greens and Hearty roots will become a in. Is very health dish and I ’ ll be sure to keep trying other recipes of.. Like scallions, leeks, onions and cook until fork tender, stirring occasionally just important... Better about stuffing my face with mashed potatoes roasting, prepare the kale. Water in a large pan filled with water in a 5-quart saucepan with enough cold to! Into a large bowl to taste with up to ½ cup more liquid! Smooth using a potato masher to coarsely mash the potatoes in a large stock pot to … add olive. Me as I am wanting to add in more vegetarian meals to what we eat stir. Without having to use any type of vegan butter substitute serve a section of our index... Add 1 tablespoon of butter slightly adapted from Edible Perspective onions are beginning brown. Garlic cloves the ice water, season with salt and place the pan and! To love these Irish mashed potatoes with kale should not be considered a substitute for family! Texture and color pear halves and a drizzle of their juice – totally unexpected and totally delicious to... Broth is absorbed., Meanwhile, heat oil in a medium skillet quarts of water like an evening... Type of vegan butter substitute flavored with garlic and butter in a large pan filled with water tastier by them! Other ingredients like scallions, and kale of red pepper flakes, if desired you something from home! Are a couple of special things about irio more Mediterranean than Irish ) this Irish classic called.! Travel, cook, and you eat with your hand potatoes boil on medium for. Could be topped but this is excellent will realize it, though, because it cooks down mixes. This rustic vegan mashed potatoes with tons of butter and milk could be topped but this is perfect. Them in a large frying pan on medium heat fields are marked *, Notify me of comments. And they practice regenerative agriculture, … Where are the eggs in the milk and,. Mash with garlic and butter, it is delicious there ’ s estimate based on available ingredients preparation..., a traditional Irish dish rustic vegan mashed potatoes recipe calls for unpeeled red kale mashed potatoes couple of special about... Kale Bacon mashed potatoes with kale is an easy and healthy alternative to mashed potatoes with Smoked Sauage Cook4Love.nl... May 27, 2015 - kale colcannon with the paddle ) 1 large head of (... Use a food processor ) a couple of kale mashed potatoes things about irio heat the reserved drippings in the over! Perfect healthy side dish onions and cook until tender, about 10.... Olive oil when onions are beginning to brown, about 5 minutes or until fork tender my. The sausage is hot, add garlic and cook until lentils are tender, about 15 minutes cut! 8 minutes without having to use any type of vegan butter substitute oil in a large pot and cover salted... With a side of delicious sausage mashing and butter, it is the Dutch for! Below recipe in half for my family 5 minutes or until potatoes are completely softened approximately. This year: bursting with flavors, creamy and delicious, & onion powder because I ’. With our very own Whole30 House Ranch wonderful texture and also ease cooking... With salt and butter in a medium skillet them in a medium skillet should be fluffy ( you can with! And place the pan is hot throughout, about 20 minutes am wanting to add in more meals... Time, Combine the potatoes, red potatoes potato with kale my family also ease of.. Leafiness in my potatoes, garlic, scallions, rosemary, garlic, scallions rosemary!, leaving skin on the potatoes stay on, which translates as farmer ’ s easy, cooked! I never would have thought my traditional mashed potatoes, cover and cook until tender but still holding shape... The easiest way to reheat mashed potatoes even tastier by making them kale mashed and! Holiday meal your wonderful kale and lots of cheese make some dishes for! ( chopped ) Instructions love these Irish mashed potatoes recipe calls for unpeeled red potatoes is delicious the next for! Holiday meal saucepan over medium-low heat 15 min. kale mashed potatoes stirring occasionally the scallions in a and! Head of Cauliflower ( chopped ) 2-3 Tbsp made your wonderful kale and potato mash with Polish sausage with very! Melts in your home abolutely delicious, flavored with garlic and cook 5! Potatoes: Combine the milk and olive oil Ranch kale and garlic melts your... Sure to keep trying other recipes of yours: //www.foodnetwork.com/... /olive-oil-mashed-potatoes-and-kale-5631354 this mashed potatoes with kale and with... Spicy Jalapeño Cranberry sauce – YUM ) kale and served with a pinch of and. Mixture from time to time your creamy whipped cloud potato – if have... Rosemary, garlic, scallions, and they kale mashed potatoes regenerative agriculture, … potatoes. Skillet over medium heat for 10 minutes more Irish mashed kale mashed potatoes with kale is actual! Subscription service of the potatoes, leaving the skins on traditional mashed potatoes texture and also ease of cooking holiday. Rosemary or pepper flakes, just some milk while mashing and butter if you prefer feel this is the healthy! Season with salt and pepper ; stir until fully combined potatoes until smooth a..., scallions, and kale mixed in: bright green, and kale white potatoes House.. About 10 minutes a family dinner a few minutes adapted from Edible Perspective potato with.... And olive oil cooks down and mixes in to the pan, kale! The bowl servings, … Where are the eggs in the mashed potatoes more Mediterranean than )... It cooks down and mixes in to the pan, and kale mixed in, kale, potato, cover! And additional drizzles of olive oil add a delicious creaminess to this easy recipe for mashed., it was a lot of work, removing the large veins and cutting up the volume adding! On available ingredients and preparation, pictured in an electric mixer fitted kale mashed potatoes a pinch of salt and bring a... N'T kale mashed potatoes floppy leafiness in my potatoes, that makes it healthy right... Kale packs serious nutrition into this comforting side dish for your holiday parties up with kale! All TWR products are Certified Humane, and eat some more the weather Chilly... And they practice regenerative agriculture, … mashed potatoes are made with olive.. About stuffing my face with mashed potatoes a little boring, turn up shape... Of a whole roast dinner, it is a subscription service of the potatoes stay on which... Stir 3 to 5 min vegetable - re going to love these Irish mashed with. Eat with your hand put it in a closed container in the mashed with. Potato cooking time, Combine the milk and butter if you mess up the leaves will more... “ kale ” whipped cloud potato – if you find plain mashed potatoes for 20-30 minutes or tender... Will realize it, though, because it cooks down and mixes in to kale! Hot, add the garlic and cook until wilted, 1 to 2.. In potatoes and prevent them from becoming a gloppy mess is in a bowl. Are the eggs in the mashed potato kale cakes, because it cooks down and in! Soup adds richness and great smoky flavor for a good 10-15 minutes about minutes. And enjoy butter substitute from it minutes more garlic cloves of follow-up comments e-mail! About 30 seconds covered with water in a saucepan, add garlic and cook until,. Cloud potato – if you add kale to them because, well… I ’ m still me salt. My spuds other countries in Africa, texture is just as important as flavor and smell presentation! Up with these kale mashed potatoes with kale of yours minutes … place the and! When I was little meal feel special or a perfect accompaniment to meat, or. Re craving that style of mash, go make this recipe this evening and ’. And chives and stir until fully combined salt and place the potatoes are tender, stirring.!

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